Pinot Noir “CCL”

Ripe red cherry, sour cherry, some blackcurrant, and a subtle hint of licorice and bay leaf. Initially velvety on the palate, fine-grained tannins immediately make their presence known, alongside bright red fruits and a wonderful freshness, supported by a firm, mineral core. The saltiness carries the fruit far into the finish.

Variety: Pinot Noir

Vintage: 2019

Quality: Quality wine

Taste: dry

Alcohol: 13.5% vol

Total acidity: 5.7 g/L

Residual sugar: 1.1 g/L

Closure: Cork

Serving temperature: 16-18°C

Volume in liters: 0.75

Growing region: Baden

Producer: Fritz Waßmer

Allergens: contains sulfites

Awards:

• Decanter: silver, 93 points
• Eichelmann: 91 points
• Falstaff: 92+ points
• Gault & Millau: national excellence
• Vinum: 92 points