Chardonnay brut nature

Lemon zest with crisp, green apple and a little herbal salt. Creamy and sparkling in the mouth, with lots of citrus and a fine brioche flavour. Long, salty and with a finish characterised by hazelnut brittle. Perfect with food or as an aperitif.

Sorte: Chardonnay

Qualität: Sekt b.A.

Aged on the lees: 38 months

Flavour: Brut Nature

Alcohol: 12 % vol

Total acidity: 6.8 g/L

Residual sugar: 0.3 g/L

Closure: cork

Drinking temperature: 6-10°C

Content in liters: 0.75

Growing area: Baden

Manufacturer: Fritz Waßmer

Allergens: contains sulfites

Awards:

• Gault&Millau: Top 10 Brut Nature & Extra Brut
• Jancis Robinson: 17